Immune Booster CSA


The Immune Booster CSA is for those of you, who are looking to support our community of local farmers and food businesses and also supplement your supplies with fresh produce and value-added products. We provide a different, weekly menu for you to opt in our out of every week with registration open on Mondays through Wednesdays. These boxes are also perfect to bring along if you are driving to your vacation cabin for the weekend or as a gift for someone who has done something kind for you, and you can’t think of what else to give them.

IMPORTANT NOTICE: We will be taking a Holiday Break from Dec. 22-Dec. 28, so we will not have a CSA distribution on Dec. 28. Our next Immune Booster CSA Week #200 will continue with a new menu on Dec. 29-Jan. 1 with pick up on Saturday, January 4.  Please sign up by midnight on Wednesday, Jan. 1. With each share you will receive an email on Friday with a newsletter describing how to use and store each item along with recipe ideas on how to combine certain items.  Please pay careful attention in your confirmation email to which location you choose when you sign up. Choose the Pick Up Protocol button above for details or see below in the Pick Up Location details. Please enjoy the following menu!

SAMPLE MENU – This Week’s Share:

  • Lettuce from Sell Farms and Greenhouses
  • Apples from Kapnick Orchards
  • Golden & Red Beets from Tantre Farm
  • Brussels Sprouts Stalk from Tantre Farm
  • Orange Carrots from Tantre Farm
  • Celeriac Root from Second Spring Farm
  • Yellow Onions from Second Spring Farm
  • Red Fingerling Potatoes from Tantre Farm
  • Spinach from Tantre Farm
  • Kabocha Winter Squash from Tantre Farm
  • Chicken Pot Pie 1-lb from Harvest Kitchen Ingredients: pie crust (flour, butter (cream, natural flavorings)), sugar, salt, chicken, potatoes, carrots, chicken stock (chicken, carrots, onion, celery, peppercorns, thyme, parsley, coves), onions, peas, celery, eggs, rosemary, thyme, sage, salt, pepper, sugar “OR” Vegetable Pot Pie 1-lb from Harvest Kitchen (vegetarian) Ingredients: pie crust (flour, butter (cream, natural flavorings)), sugar, salt, carrots, celery, onions, garlics, potatoes, squash, vegetable stock, thyme, rosemary, sage, salt, pepper **Please specify “Chicken” OR “Vegetable” in the “COMMENTS” section when you order.
  • Sesame Spinach Salad with Clear Noodles 1-qt (vegan & gluten-free) from Ginger Deli Ingredients: fresh Tantre spinach, toasted sesame seed, shredded pickle carrots, Asian clear noodle (gluten-free), bean sprouts, mint, mango, toasted shallot, crushed peanut (in separate container), sesame dressing (water, sesame oil, apple vinegar, lime, minced garlic, red pepper flakes, maple syrup)
  • Mini Snack Chocolates Lottery 2-oz (organic, vegan & gluten-free) from Harvest Chocolate Ingredients: Organic Cocoa Beans, Organic Cane Sugar **Perfect for stocking stuffers!

PLEASE NOTE: Substitutions are available upon request for those with dietary restrictions or allergies ONLY. Substitutions will be in the form of additional farm produce based on availability. Please let us know your dietary issues in the Comments section of the registration or by emailing us at info@tantrefarm.com.

Pick up is every Saturday. Choose your pick up location:

  • Washtenaw Food Hub (9 AM – 12 PM) 4175 Whitmore Lake Rd., Ann Arbor
    Please come to the first building you will see with a round “sun window”. When you arrive at the distribution location, please park your car in any of the parking spaces in front of the porch under the sun window or across the parking lot from the porch. At this point, please come inside the farm market to pick up your share in the reach in coolers inside the market. Please remember to check off the contact person’s name on the Sign In List. You may unpack your box into your own carry containers or you may return the box the following week.  You also may take some time to look around and find other items from the market such as eggs, maple syrup, honey, bread, oats, dried beans, sauerkraut, frozen meat, gelato, cheese, yogurt, snacks, soap, jams, coffee, etc. that you need for your household. 
  • **WINTER LOCATION: Agricole Farm Stop (9 AM – 12 PM), 118 North Main St, Chelsea
    Simply come inside Agricole and ask a friendly Agricole or Tantre staff member to check off your name on the Pick Up List.  You may have to go to the front counter to ask for help.  Then they will show you where your box is located. If you are uncomfortable coming into the store, please call the Agricole store number (734-562-2840), and a staff member will bring your share out to you. Agricole staff can answer limited questions. Agricole is not responsible for shares left unclaimed, unless prior arrangements have been made, so contact Deb at 734-385-6748 if something has come up. 

*Please review the PICK UP PROTOCOL prior to your pick up date.

Payment Options:

Credit card payments using PayPal (online transaction with an online fee) are suggested. This helps streamline some very time-consuming data entry for our staff, since PayPal is set up with our registration system. Another option is that you may also pay with Check, Cash, or Venmo. Please note if you choose to use the COD option, you may bring a Check or Cash in a labeled envelope on Saturdays or make a Venmo payment to @Deb-Lentz ahead of time.

Have a Question? Add yourself to our mailing list:

Immune Booster Inquiry

“IMMUNE BOOSTER CSA SHARE” Registration, PLEASE CLICK Here!

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