2 skinless, boneless chicken breast halves3 Tbsp olive oil1 onion, chopped3 cloves garlic, minced1 lb chopped tomatillos2 jalapenos, seeded and minced4 c chicken brothCayenne pepper & salt to taste2 Tbsp chopped fresh cilantro Pound chicken thin, and brown in hot … Continue reading
Category Archives: tomatillos
1 lb tomatillos5 cloves Tantré garlic1 small bunch cilantro2 shallots or 1 Tantré onion4 tomatoes, chopped½ tsp sugar1 jalapeno pepper, stem and seeds removed Finely chop all ingredients. Mix in glass bowl, cover, and refrigerate or serve fresh.Use ripened red … Continue reading
2 Tantré Poblano peppers or Anaheim peppers3 large Tantré tomatillos2 cloves Tantré garlic¼ c sour cream Grill or broil peppers until skin blackens and blisters. Wrap blackened peppers in kitchen towel and cool at least 10 minutes. Peel off charred … Continue reading
1 lg. tomato, cored & finely diced2 lg. tomatillos, husks removed, chopped1/4 c. minced red bell pepper2 tbsp. minced red onion1 tsp. grated lime peel1 tbsp. lime juice Mix all ingredients together. Serve, or let stand, covered, up to 2 … Continue reading
2 skinless, boneless chicken breast halves3 Tbsp olive oil1 onion, chopped3 cloves garlic, minced1 lb chopped tomatillos2 jalapenos, seeded and minced4 c chicken brothCayenne pepper & salt to taste2 Tbsp chopped fresh cilantro Pound chicken thin, and brown in hot … Continue reading
1 lb tomatillos5 cloves Tantré garlic1 small bunch cilantro2 shallots or 1 Tantré onion4 tomatoes, chopped½ tsp sugar1 jalapeno pepper, stem and seeds removed Finely chop all ingredients. Mix in glass bowl, cover, and refrigerate or serve fresh.Use ripened red … Continue reading
2 Tantré Poblano peppers or Anaheim peppers3 large Tantré tomatillos2 cloves Tantré garlic¼ c sour cream Grill or broil peppers until skin blackens and blisters. Wrap blackened peppers in kitchen towel and cool at least 10 minutes. Peel off charred … Continue reading
1 lg. tomato, cored & finely diced2 lg. tomatillos, husks removed, chopped1/4 c. minced red bell pepper2 tbsp. minced red onion1 tsp. grated lime peel1 tbsp. lime juice Mix all ingredients together. Serve, or let stand, covered, up to 2 … Continue reading