1 Tbs. butter1 Tbs. olive oil1 red onion, thinly sliced2 small potatoes, thinly sliced1 carrot, thinly sliced3 to 4 c. (6 to 8 ounces) sorrel, stems removed4 c. chard leaves1 c. lovage or cilantro leaves, finely choppedsea salt and freshly … Continue reading
Category Archives: sorrel
1 bunch sorrel3 lb. potatoes1/2 tsp. nutmeg2 c. stock (or milk)1/4 c. grated Gruyere cheese2 Tbs. grated Parmesan cheeseolive oil salt and pepper to taste Wash, stem, and coarsely chop sorrel. Sauté sorrel in olive oil until completely wilted. Peel … Continue reading
1/4 lb. (1 good-sized bunch) sorrel leaves, chopped2 tsp. olive oil2 cloves garlic, crushed or minced1/2 tsp. saltpepper1 qt. chicken or vegetable stock2 eggs Heat olive oil in saucepan. Add garlic and let it color slightly. Add chopped sorrel, salt, … Continue reading
3 eggs1 cup milk1/2 cup whole wheat pastry flour1/2 cup flour 1 tsp. baking powder2-2 ½ cups shredded cheese1/2 lb. fresh spinach or sorrel (chopped) Mix together eggs, milk, flour, baking powder. Then add cheese and spinach or sorrel and … Continue reading
1 Tbs. butter1 Tbs. olive oil1 red onion, thinly sliced2 small potatoes, thinly sliced1 carrot, thinly sliced3 to 4 c. (6 to 8 ounces) sorrel, stems removed4 c. chard leaves1 c. lovage or cilantro leaves, finely choppedsea salt and freshly … Continue reading
1 bunch sorrel3 lb. potatoes1/2 tsp. nutmeg2 c. stock (or milk)1/4 c. grated Gruyere cheese2 Tbs. grated Parmesan cheeseolive oil salt and pepper to taste Wash, stem, and coarsely chop sorrel. Sauté sorrel in olive oil until completely wilted. Peel … Continue reading
1/4 lb. (1 good-sized bunch) sorrel leaves, chopped2 tsp. olive oil2 cloves garlic, crushed or minced1/2 tsp. saltpepper1 qt. chicken or vegetable stock2 eggs Heat olive oil in saucepan. Add garlic and let it color slightly. Add chopped sorrel, salt, … Continue reading
3 eggs1 cup milk1/2 cup whole wheat pastry flour1/2 cup flour 1 tsp. baking powder2-2 ½ cups shredded cheese1/2 lb. fresh spinach or sorrel (chopped) Mix together eggs, milk, flour, baking powder. Then add cheese and spinach or sorrel and … Continue reading
1 large bunch sorrel, stems removed5 sprigs basil leaves1/2 c. fresh parsley leaves1/2 c. olive oil1 clove garlicfresh juice from 2 orangessalt and pepper to taste Combine all ingredients and mix until liquefied in a blender. Add salt and pepper … Continue reading
1 large bunch sorrel, stems removed5 sprigs basil leaves1/2 c. fresh parsley leaves1/2 c. olive oil1 clove garlicfresh juice from 2 orangessalt and pepper to taste Combine all ingredients and mix until liquefied in a blender. Add salt and pepper … Continue reading