12 oz. fresh raspberries 3 Tbsp. lemon balm, chopped 1/2 cup honey 1 pkg. unflavored gelatin 1 1/4 cups heavy cream Whole lemon balm leaves Clean and wash raspberries. Place in a saucepan with chopped lemon balm leaves and honey. … Continue reading
Category Archives: raspberries
12 oz. fresh raspberries 3 Tbsp. lemon balm, chopped 1/2 cup honey 1 pkg. unflavored gelatin 1 1/4 cups heavy cream Whole lemon balm leaves Clean and wash raspberries. Place in a saucepan with chopped lemon balm leaves and honey. … Continue reading
1 pint raspberries4 Tbsp. powdered sugar3-4 Tbsp. chopped rose petals Puree raspberries; strain out seeds. Whisk in powdered sugar until dissolved. Stir in chopped rose petals. Serve over frozen vanilla custard, on cake pieces, etc. Makes ½ to ¾ cup. … Continue reading
1 pint raspberries4 Tbsp. powdered sugar3-4 Tbsp. chopped rose petals Puree raspberries; strain out seeds. Whisk in powdered sugar until dissolved. Stir in chopped rose petals. Serve over frozen vanilla custard, on cake pieces, etc. Makes ½ to ¾ cup. … Continue reading