2 Tbsp. olive oil1 onion, chopped3 cups potatoes, peeled and cubed3 cups waterApprox. 1 1/4 cups milk3 Tbsp. minced fresh lovage plus garnishsalt and black pepper to taste Heat the oil in a large saucepan and add the onions and … Continue reading
Category Archives: onions
1/2 small chopped sweet onionchopped butter 12 ounces whole green lentils1/2 cup chopped lovage 1 sprig of fresh thyme orange zest/peelchicken stock or water Sauté the chopped onions in the butter to soften but do not brown. Stir in the … Continue reading
2 Tbs. vegetable oil1 c. chopped onions2 garlic cloves, minced or pressed2 1/2 c. peeled and cubed winter squash (such as acorn, delicata, or kabocha)2 celery stalks, diced1/2 c. peeled and diced carrots2 1/2 c. cubed potatoes1 tsp. dried oregano2 … Continue reading
1/4 c. white wine1 c. finely chopped onions1 c. finely diced celery or celeraic1 c. finely diced carrots1 1/2 c. peeled & diced potatoes1 1/2 c. peeled & diced parsnips8 c. vegetable stock or water1/2 tsp. thyme2 tsp. crushed garlic1 … Continue reading
2 tsp. vegetable oil5 cucumbers, peeled, seeded, chopped3 cloves garlic2 medium onions, chopped2½ c. vegetable broth1/4 c. chopped fresh dillpepper to taste1 c. soy or cow milk Heat the oil over medium heat in a large saucepan and sauté the … Continue reading
2 qt. med. cucumbers (about 3 lb.) 4 small onions 1½ tsp. celery seed 1 green pepper 1½ Tbs. mustard seed2 Tbs. salt 1½ tsp. turmeric2½ c. vinegar 2½ c. sugar Slice cucumbers, onions, and pepper. Heat vinegar, sugar, and … Continue reading
2 Tbs. vegetable oil1 c. chopped onions2 garlic cloves, minced or pressed2 1/2 c. peeled and cubed winter squash (such as acorn, delicata, or kabocha)2 celery stalks, diced1/2 c. peeled and diced carrots2 1/2 c. cubed potatoes1 tsp. dried oregano2 … Continue reading
1/4 c. white wine1 c. finely chopped onions1 c. finely diced celery or celeraic1 c. finely diced carrots1 1/2 c. peeled & diced potatoes1 1/2 c. peeled & diced parsnips8 c. vegetable stock or water1/2 tsp. thyme2 tsp. crushed garlic1 … Continue reading
2 tsp. vegetable oil5 cucumbers, peeled, seeded, chopped3 cloves garlic2 medium onions, chopped2½ c. vegetable broth1/4 c. chopped fresh dillpepper to taste1 c. soy or cow milk Heat the oil over medium heat in a large saucepan and sauté the … Continue reading
2 qt. med. cucumbers (about 3 lb.) 4 small onions 1½ tsp. celery seed 1 green pepper 1½ Tbs. mustard seed2 Tbs. salt 1½ tsp. turmeric2½ c. vinegar 2½ c. sugar Slice cucumbers, onions, and pepper. Heat vinegar, sugar, and … Continue reading