Tantré Farm’s mission is to produce and distribute fresh produce, while serving as an educational, sustainable, and social network for our surrounding community. We hope to achieve this mission through our CSA, Farmers’ Markets, Farm-to-School program, local stores, local restaurants, schools, and other community connections.
Our goals at Tantré Farm are to produce fresh, healthy foods for the local community, provide quality of life for the farmer, and sustain economic viability for the farm with care and respect for nature’s diversity.
1/4 pound slab bacon, rind removed and cut into 1/4 inch dice 1/4 cup pure Spanish olive oil (Italian is also ok) 1/4 pound ham steak, cut into 1/2 inch dice 1 medium size onion, finely chopped 1 small green … Continue reading
1/4 pound slab bacon, rind removed and cut into 1/4 inch dice 1/4 cup pure Spanish olive oil (Italian is also ok) 1/4 pound ham steak, cut into 1/2 inch dice 1 medium size onion, finely chopped 1 small green … Continue reading