CORN RELISH

8 c. fresh corn kernels (about 18 ears of corn)2 c. diced green bell pepper2 c. diced red bell pepper2 c. chopped onions1/4 c. chopped garlic1 Tbs. pickling salt2 Tbs. yellow mustard seeds1 qt. cider vinegar1 c. water2/3 c. brown … Continue reading

CORN RELISH

8 c. fresh corn kernels (about 18 ears of corn)2 c. diced green bell pepper2 c. diced red bell pepper2 c. chopped onions1/4 c. chopped garlic1 Tbs. pickling salt2 Tbs. yellow mustard seeds1 qt. cider vinegar1 c. water2/3 c. brown … Continue reading